Source: 1999, The Barefoot Contessa Cookbook.
Cherry Liqueur Syrup:
Whipped Cream Frosting:
Note: When making the whipped cream frosting, make sure everything is chilled, as the cream will whip up better.
Devon altered recipe: 12/24/2018
Making the Cake:
For the ganache:
Assembling the cake:
Source: Turning Leaf Wines
Time: 4 hours
Source: Barbara Moody
Note: If you do not have a yellow cake mix, then mix the following to start: 2 cups flour, 1.5 cups sugar, 1 TBS Milk, and 1 TBS baking powder. LET COOL WHIP COME TO TEMP IN FRIDGE 3 HOURS BEFORE US;, DOES NOT WORK RIGHT FROM STORE FREZER.
Source: Barefoot Contessa; Season 8, Episode 3 "Going, Going, Gone." 2006, Barefoot Contessa at Home.
I am not a professional chef, but I know what tastes good! I have curated recipes from magazines, online, and friends/family. Everything listed has been made by me over and over. If you have been to my dinner parties, you can find what I made on here!